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STUDENT CERTIFICATION

2016-2017 ACADEMIC YEAR

Exam assignments

OUD.04 Mathematics

(specialty 19.02.03 - Technology of bread, confectionery and pasta)

Exam assignments

OUD.04 Mathematics

(profession 43.01.09 - Cook, confectioner)

Exam assignments

OUD.04 Mathematics

(profession 19.01.04 - Baker)

Exam assignments

higher mathematics

(specialty 19.02.03 - Technology of bread, confectionery and pasta)

2020-2021 ACADEMIC YEAR

Exam assignments

OUD.04 Mathematics

(specialty 19.02.03 - Technology of bread, confectionery and pasta)

Exam assignments

OUD.04 Mathematics

(profession 43.01.09 - Cook, confectioner)

Exam assignments

OUD.04 Mathematics

(profession 19.01.04 - Baker)

Exam assignments

OUD.04 Mathematics

(specialty 19.02.03 - Technology of bread, confectionery and pasta)

Exam assignments

OUD.04 Mathematics

(profession 43.01.09 - Cook, confectioner)

Exam assignments

OUD.04 Mathematics

(profession 19.01.04 - Baker)

2021-2022 ACADEMIC YEAR

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